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Aboriginal leadership drives new 'very good foods' diabetes program

A new Aboriginal‑led health initiative on Ngarrindjeri Ruwe (Country)—the Lower River Murray, Lakes and Coorong region —in South Australia has recently concluded a pilot to explore outcomes from a culturally grounded approach to improving type 2 diabetes and metabolic syndrome in Aboriginal communities . View article...

Removing barriers in super for First Nations peoples

Aboriginal and Torres Strait Islander people rightly expect a super system grounded in cultural safety — one that actively respects, honours, and ... View article...

$100 million to back First Nations Vocational Education And Training in New South Wales

The funding will strengthen the work of Aboriginal Community Controlled and First Nations-owned training organisations, grow the First Nations VET  ... View article...

How colonial authorities shaped the Frontier Wars

From the early days of colonisation, Aboriginal resistance to dispossession and the often brutal, military response of British colonists , ... View article...

Emerging Aboriginal leaders call for greater Indigenous control over native foods

Aboriginal leaders and advocates have joined together today to call out commercial companies exploiting native food knowledge without adequate ... View article...

PALS program empowering reconciliation through education

Western Australian schools will deliver initiatives that strengthen Aboriginal cultural learning, with 41 schools sharing in $192667 through the ... View article...

Papakura Small Grants Program in New Zealand

Promote Māori identity and culture and support Māori aspirations for kaitiakitanga over the environment. Build social cohesion in a culturally ... View article...

David Seymour announces new iwi-led charter school for Wellington region

Seymour said 28.5 percent of Māori students in Porirua left school without achieving NCEA Level 1 , compared to 17.8 percent across all students in ... View article...